NEW ZEALAND RED WINES
Allan Scott Merlot Hawkes Bay Region - 13%
An aromatic nose of plum, raspberry and spice, with ripe berry fruit flavours. A concentrated wine with smooth texture and round tannins. Allan Scott Merlot is the perfect accompaniment to good strong cheese or with barbequed meats. Best served at room temperature and given a little time to breathe.
Allan Scott Pinot Noir Marlborough Region - 13.5%
An aromatic nose of Marlborough Black Berries mixed with the opulent smells of summer roses. The palate gives the impression of black Doris plum jam with a toasty oak texture, the drying of the tannins mix wonderfully with finely balanced spices and fresh acidity you get in quality homemade jam.
By Glass: S$12.00 (Reg)/S$10.00 (HH)
By Bottle: S$48.00
By Bottle: S$55.00
Scott Base Central Otago RESERVE Pinot Noir - 13.5%
This Scott Base Central Otago Reserve is full bodied in ﬂavour with aromas of berry fruit and black cherries, wild thyme and toasty oak, layered with savoury spice. It is a wine that is rich and luscious, with supple tannins, balanced acidity, and a long finish. Quite simply: the best of the best.
By Bottle: S$70.00
Scott Base Central Otago Pinot Noir - 13.5%
The Scott Base Pinot Noir exhibits classic Central Otago aromatics of ripe cherries, raspberries and wild thyme. The palate is full of primary fruits and finishes with smooth tannins and oak sweetness.
Ideal with patés and salami, this wine matches beautifully with beef and lamb dishes, and try also pairing with game. Don’t be afraid to serve with a dark chocolate mousse either. Drink now or cellar for up to 5 years.
By Glass: S$14.00 (Reg)/S$12.00 (HH)
By Bottle: S$65.00
Prices are exclusive of prevailing 7% GST & 10% Service Charge
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